Harvest Prospects
Flaming June, so often a damp squib, seems to be living up to its name this year. This is the time of long evenings, Wimbledon, Ascot, Henley, strawberries and cream and haymaking. Not that the last is so important these days with silage and haylage having largely superseded traditional haymaking.
The weather is critical at this stage of crop growth. Yes, there needs to be moisture but cereals need warm sunshine now more than rainfall. But a very dry spring brought fears of drought before a wet May came at the right time to moisten parched soils. Looking back over the years, May is often a dry month with occasional warm sunny spells followed by a disappointingly cool damp June. But cereal crops prefer the opposite and the best yields come after a damp May.
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